Analytical constituents (%): Protein: 27.3, Fat content: 13.9, Inorganic matter: 7.2, Crude fibre: 2.6, Calcium: 1.3, Phosphorus: 1.1, Additives per kg:, Antioxidants, Colourants;, Nutritional additives:, Vitamin D₃: 1500 IU, Vitamin E: 100 IU, Copper (Copper(II) sulphate pentahydrate): 9.0 mg, Iodine (Potassium iodide): 2.3 mg, Manganese (Manganous sulphate, monohydrate): 31.5 mg, Selenium (Sodium selenite): 0.20 mg, Zinc (Zinc sulphate, monohydrate): 89.0 mg